Best Baker In America: 3x4
Classic French Pastries Reinvented
Host Scott Conant challenges the six bakers left in the competition to recreate a beloved French classic, the eclair. For the Master Challenge, the competitors have to reimagine a classic French entremet cake using almond as the featured flavor. French pastry chef Florian Bellanger joins judges Jason Smith and Marcela Valladolid to decide which baker is sent home.